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Chateau Vray Croix de Gay 2017 ¥¬¡¼¥Í¥Ã¥È¡¦¥Ñ¡¼¥×¥ë¿§¡£²¹¤«¤¤¥Ö¥é¥Ã¥¯¥Ù¥ê¡¼¡¢¥Ü¥¤¥»¥ó¥Ù¥ê¡¼¡¢¥Ö¥é¥Ã¥¯¥é¥º¥Ù¥ê¡¼¤Ë²Ã¤¨¡¢¥í¥¤¥ä¥ë¥ß¥ë¥¯¥Æ¥£¡¼¡¢¹á¤Ð¤·¤¤ÅÚ¡¢¥¯¥í¡¼¥Ö¤Î¹á¤ê¡£¥ß¥Ç¥£¥¢¥à¤«¤é¥Õ¥ë¥Ü¥Ç¥£¤Ç¡¢É½¸½ÎÏˤ«¤Ê¹õ·Ï²Ì¼Â¡¢½Ï¤·¤Æ´Ý¤ß¤òÂÓ¤Ó¤¿¥¿¥ó¥Ë¥ó¤È½½Ê¬¤Ê¿·Á¯¤µ¤¬¤¢¤ê¡¢¥Õ¥£¥Ë¥Ã¥·¥å¤ÏŤ¯¥¹¥Ñ¥¤¥·¡¼¤Ç¤¹¡£ À¸»º¼Ô¥·¥ã¥È¡¼ ¥ô¥ì ¥¯¥í¥ï ¥É ¥²¥¤Chateau Vray Croix de Gay¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2022 - 2038Medium to deep garnet-purple colored, the 2017 Vray Croix de Gay opens with notes of warm blackberries, boysenberries and black raspberries with wafts of stewed tea, fragrant earth and cloves. Medium to full-bodied, the palate is packed with expressive black fruit, framed by ripe, rounded tannins and plenty of freshness, finishing long and spicy.(March 2020 Week 3, The Wine Advocate, 17th Mar 2020) ¥é¥È¥¥¡¼¥ë¤Î¥ª¡¼¥Ê¡¼¤¬½êͤ¹¤ë¥Ý¥à¥í¡¼¥ë¤ÎÊõÀÐ ¥·¥ã¥È¡¼ ¥ô¥ì ¥¯¥í¥ï ¥É ¥²¥¤ Chateau Vray Croix de Gay ¥·¥ã¥È¡¼¡¦¥ô¥ì¡¦¥¯¥í¥ï¡¦¥É¡¦¥²¥¤¤Ï¥Ý¥à¥í¡¼¥ë¤Î±£¤ì¤¿ÊõÀФǤ¹¡£¥ª¡¼¥Ê¡¼¤Ï¥·¥ã¥È¡¼¡¦¥é¥È¥¥¡¼¥ë¤ò½êͤ¹¤ë¥Õ¥é¥ó¥½¥ï¡¦¥Ô¥Î¡¼¤¬Âåɽ¤ò̳¤á¤ë¥¢¥ë¥Æ¥ß¥¹¡¦¥°¥ë¡¼¥×¡£2014ǯ¤ËÇã¼ý¤·¡¢¥«¥Ù¥ë¥Í¡¦¥½¡¼¥ô¥£¥Ë¥è¥ó¤òÈ´¤¤¤Æ¥«¥Ù¥ë¥Í¡¦¥Õ¥é¥ó¤Ë¿¢¤¨Âؤ¨¤ë¤Ê¤É¿¤¯¤Î²þÎɤò¹Ô¤Ã¤Æ¤¤Þ¤·¤¿¡£¥ï¥¤¥ó¤¤ê¤ò»Ø´ø¤¹¤ë¤Î¤Ï¡¢¥Ô¥Î¡¼¤Î¿®Í꤬¸ü¤¤¥Õ¥ì¥Ç¥ê¥Ã¥¯¡¦¥¢¥ó¥¸¥§¥é¡£¥é¥È¥¥¡¼¥ë¤Ï¤â¤Á¤í¤ó¡¢¥í¡¼¥Ì¤Î¥·¥ã¥È¡¼¡¦¥°¥ê¥¨¡¢¥Ê¥Ñ¥ô¥¡¥ì¡¼¤Î¥¢¥¤¥º¥ê¡¼¡¦¥ô¥£¥ó¥ä¡¼¥É¤Ê¤É¼ê³Ý¤±¤ë¥ï¥¤¥Ê¥ê¡¼¤Î¤¹¤Ù¤Æ¤ò¥È¥Ã¥×ÉʼÁ¤Ë²¡¤·¾å¤²¤¿Ç½ÎϤò°ä´¸¤Ê¤¯È¯´ø¤·¤Æ¤¤¤Þ¤¹¡£Å´¤ò´Þ¤àº½Íø¤ÈÇ´Åڤθò¤¸¤ë3.7¥Ø¥¯¥¿¡¼¥ë¤ÎȪ¤Ç¥á¥ë¥í85%¡¢¥«¥Ù¥ë¥Í¡¦¥Õ¥é¥ó15%¤òºÏÇÝ¡£Ê¿¶Ñ¼ùÎð¤Ï52ǯ¤Ç¤¹¡£¾ú¤¥³¥ó¥µ¥ë¥¿¥ó¥È¤Ë¥Ú¥È¥ê¥å¥¹¤òÀ¤³¦ºÇ¹âÊö¤Ë°é¤Æ¤¿¥¸¥ã¥ó¡¦¥¯¥í¡¼¥É¡¦¥Ù¥ë¡¼¥¨¤ò·Þ¤¨¤Æ¡¢¤·¤Ê¤ä¤«¤ÇÊ£»¨¤Ê¥ï¥¤¥ó¤òÀ¸»º¤·¤Æ¤¤¤Þ¤¹¡£¤Þ¤À¼ê¤ÎÆϤ¯²Á³Ê¤Ç¤¹¤¬¡¢¿ôǯ¸å¤Ë¤Ï¼ê¤ËÆþ¤é¤Ê¤¯¤Ê¤ë¤«¤â¤·¤ì¤Þ¤»¤ó¡£ ¥·¥ã¥È¡¼ ¥ô¥ì ¥¯¥í¥ï ¥É ¥²¥¤ °ìÍ÷¤Ø
Le Pin 2016 Êݸ¤µ¤ì¤¿¥×¥é¥à¡¢¥Ö¥é¥Ã¥¯¥Ù¥ê¡¼¥Ñ¥¤¡¢¥é¥º¥Ù¥ê¡¼¥³¥ó¥Ý¡¼¥È¤Ë²Ã¤¨¡¢¥Ý¥×¥ê¡¢¥¹¥¿¡¼¥¢¥Ë¥¹¡¢¥¿¥Ð¥³¡¢¥Õ¥§¥Ì¥°¥ê¡¼¥¯¡¢¥í¥¤¥ä¥ë¥ß¥ë¥¯¥Æ¥£¡¼¡¢³¤Á¯¾ß¤Î¥Ë¥å¥¢¥ó¥¹¡£¥ß¥Ç¥£¥¢¥à¥Ü¥Ç¥£¤Ç¡¢À֤ȹõ¤Î²Ì¼Â¤Î¥¸¥ã¥à¤È¥¨¥¥¾¥Á¥Ã¥¯¤Ê¥¹¥Ñ¥¤¥¹¤Î¥¢¥¯¥»¥ó¥È¡¢Ä¹¤¯ÂàÇÑŪ¤Ê;±¤¡£ À¸»º¼Ô¥ë ¥Ñ¥óLe Pin¥ô¥£¥ó¥Æ¡¼¥¸2016ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 98+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2022 - 2070The medium to deep garnet-purple colored 2016 Le Pin is still very closed, revealing glimpses of preserved plums, blackberry pie and raspberry compote plus suggestions of potpourri, star anise, tobacco, fenugreek and stewed tea plus a waft of hoisin. The medium-bodied palate is opulent, rich and plush with layers of black and red fruit preserves and loads of exotic spice accents, finishing very long and very decadent.(Interim End of November 2018, The Wine Advocate, 1st Dec 2018) ¥ë¡¦¥Ñ¥ó°ìÍ÷¤Ø¥á¥ë¥í¤ÎĺÅÀ ¥ë¡¦¥Ñ¥ó Le Pin 1980ǯÂå½é¤á¤Ë¥Ý¥à¥í¡¼¥ë¤ËÃÂÀ¸¤·¡¢Ìó10ǯ´Ö¤ÇÅÁÀâ¤È¤Ê¤Ã¤¿¡Ö¥ë¡¦¥Ñ¥ó¡×¡£¥¬¥ì¡¼¥¸¥ï¥¤¥ó¤Î¥Ñ¥¤¥ª¥Ë¥¢ÅªÂ¸ºß¤Ç¤¢¤ê¡¢¤½¤Î°µÅÝŪ¤ÊÉʼÁ¤ÏÀ¤³¦Ãæ¤Î¥ï¥¤¥ó°¦¹¥²È¤ò̥λ¤·¤Æ¤¤¤Þ¤¹¡£½êͤ·¤Æ¤¤¤ëȪ¤Ï¤ï¤º¤«2ha¤Û¤É¤Ç¡¢Ç¯´ÖÀ¸»ºÎ̤Ï500?600¥±¡¼¥¹¤È¶Ë¾¯Î̤Ǥ¹¡£¥¨¥¥¾¥Á¥Ã¥¯¤Ç²Ú¤ä¤«¤Ê¥Ö¡¼¥±¤òÊü¤Ä¡¢¥á¥ë¥í¡¼¤ÎºÇ¹â·æºî¤È¤â¤¤¤¨¤ë¥ï¥¤¥ó¤Ç¤¹¡£
À¸»º¼Ô¥·¥ã¥È¡¼ ¥ì¥ô¥¡¥ó¥¸¥ëChateau L'Evangile¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2022 - 2050All of the Cabernet Franc was frosted in 2017, so L'Evangile is composed of 100% Merlot for the first time. Deep garnet-purple colored, the 2017 L'Evangile is a little closed to begin, offering glimpses at blueberry preserves, baked plums and black raspberries scents before revealing nuances of spice cake, cinnamon stick, dusty soil and garrigue plus a waft of incense. Medium to full-bodied, the palate has a lot of richness and depth, with firm, ripe, rounded tannins and just enough freshness, finishing long and spicy.(March 2020 Week 3, The Wine Advocate, 17th Mar 2020)
Chateau L'Evangile 2017 ¿¼¤¤¥¬¡¼¥Í¥Ã¥È¡¦¥Ñ¡¼¥×¥ë¿§¡£¥Ö¥ë¡¼¥Ù¥ê¡¼¥¸¥ã¥à¡¢¾Æ¤¥×¥é¥à¡¢¥Ö¥é¥Ã¥¯¥é¥º¥Ù¥ê¡¼¤Î¹á¤ê¡¢¥¹¥Ñ¥¤¥¹¥±¡¼¥¡¢¥·¥Ê¥â¥ó¥¹¥Æ¥£¥Ã¥¯¡¢Ô¼¤Ã¤Ý¤¤ÅÚ¡¢¥¬¥ê¡¼¥°¤Î¥Ë¥å¥¢¥ó¥¹¤Ë²Ã¤¨¡¢¤ª¹á¤¬Éº¤¤¤Þ¤¹¡£¥ß¥Ç¥£¥¢¥à¤«¤é¥Õ¥ë¥Ü¥Ç¥£¤Ç¡¢½½Ê¬¤Ê¾åÉʤµ¤È¿¼¤µ¡¢¤·¤Ã¤«¤ê¤È½Ï¤·¤¿´Ý¤ß¤Î¤¢¤ë¥¿¥ó¥Ë¥ó¤È¥Õ¥ì¥Ã¥·¥å´¶¤¬¤¢¤ê¡¢¥¹¥Ñ¥¤¥·¡¼¤ÇŤ¤Í¾±¤¤Ø¤È³¤¤Þ¤¹¡£ À¸»º¼Ô¥·¥ã¥È¡¼ ¥ì¥ô¥¡¥ó¥¸¥ëChateau l'Evangile¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2022 - 2050All of the Cabernet Franc was frosted in 2017, so L'Evangile is composed of 100% Merlot for the first time. Deep garnet-purple colored, the 2017 L'Evangile is a little closed to begin, offering glimpses at blueberry preserves, baked plums and black raspberries scents before revealing nuances of spice cake, cinnamon stick, dusty soil and garrigue plus a waft of incense. Medium to full-bodied, the palate has a lot of richness and depth, with firm, ripe, rounded tannins and just enough freshness, finishing long and spicy.(March 2020 Week 3, The Wine Advocate, 17th Mar 2020) ¥·¥ã¥È¡¼¡¦¥ì¥ô¥¡¥ó¥¸¥ë°ìÍ÷¤Ø¥í¥¹¥Á¥ã¥¤¥ë¥É²È¤¬¼ê³Ý¤±¤ë¥·¥ã¥È¡¼ ¥·¥ã¥È¡¼¡¦¥ì¥ô¥¡¥ó¥¸¥ë Chateau L'Evangile
À¸»º¼Ô¥Ú¥È¥ê¥å¥¹Petrus¥ô¥£¥ó¥Æ¡¼¥¸2003ÍÆÎÌ1500ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2014 - 2020An early September harvest in this hot year produced a 2003 that has reached full maturity. It offers notes of roasted coffee, melted chocolate, figs and black cherry jam. There are some rustic tannins in the finish, but this expansive, rich Petrus displays far more intensity and complexity than most expected given the difficulties in Pomerol in 2003. It should be consumed over the next 4-6 years.(The Wine Advocate, Aug 28, 2014)
À¸»º¼Ô¥ë ¥Ñ¥óLe Pin¥ô¥£¥ó¥Æ¡¼¥¸2004ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2007 - 2027There are 580 cases of the exotic, flamboyant 2004 Le Pin. Its dense plum/ruby color is accompanied by sweet aromas of kirsch, cassis, smoke, earth, and roasted herbs. Super-opulent for the vintage, it possesses wonderful fruit and glycerin, medium to full body, and a fleshy personality. It should drink well young, yet age nicely for two decades or more. The Pomerol of the vintage?(171, The Wine Advocate, 29th Jun 2007)
¢£¥·¥ã¥È¡¼¡¦¥¯¥ê¥Í 2017 1989ǯ¤È2009ǯ¤Î2¥ô¥£¥ó¥Æ¡¼¥¸¤Ç¥í¥Ð¡¼¥È¡¦¥Ñ¡¼¥«¡¼100ÅÀ¤ò³ÍÆÀ¡£ À¸»ºÃÏ ¥Õ¥é¥ó¥¹ / ¥Ü¥ë¥É¡¼¡¿¥Ý¥à¥í¡¼¥ë¡¡ À¸»º¼Ô ¥·¥ã¥È¡¼¡¦¥¯¥ê¥Í ¥¿¥¤¥× À֥磻¥ó¡¿¥Õ¥ë¥Ü¥Ç¥£ ¥Ö¥É¥¦ÉÊ¼ï ¥á¥ë¥í 92¡ó¡¢¥«¥Ù¥ë¥Í¡¦¥½¡¼¥ô¥£¥Ë¥è¥ó8¡ó ÆâÍÆÎÌ 750ml ¥¢¥ë¥³¡¼¥ëʬ 13¡ó ¹á¤ê ¹õ·Ï²Ì¼Â¤ä¥¹¥Ñ¥¤¥¹¡¢¥À¡¼¥¯¥Á¥ç¥³¥ì¡¼¥È¤ÎÈþÌ£¤Ê¤ë¹á¤ê¡£ Ì£¤ï¤¤ ¥×¥é¥à¤ä¥Ö¥é¥Ã¥¯¥Ù¥ê¡¼¡¢¥Ö¥é¥Ã¥¯¥«¥é¥ó¥È¤¬Áؤò¤Ê¤¹²Ì¼Â¤Ï½À¤é¤«¤¯¡¢¼Â¤Ë¥·¥ë¥¡¼¤Ê¥¿¥ó¥Ë¥ó¤¬Í¾±¤¤Ë¿´ÃϤ褤¡£ ¹ç¤¦ÎÁÍý ? ÊݸÊýË¡ ²¹ÅÙÊѲ½¤¬¾¯¤Ê¤¯¸÷¤Î¤¢¤¿¤é¤Ê¤¤¡¢Îä·¤¤¾ì½ê¡¡
Le Pin 2017 ¥¹¥ß¥ì¡¢¥Ö¥é¥Ã¥¯¥×¥é¥à¡¢¥ß¥ó¥È¡¢¥Ð¥ë¥µ¥ß¥Ã¥¯¤Ç¥¸¥å¡¼¥·¡¼¡£¥Õ¥í¡¼¥é¥ë¤Ç¡¢¹á¤ê¹â¤¯¡¢¥Æ¥¯¥¹¥Á¥ã¡¼¤Ï¥¹¥à¡¼¥º¡¢À¸¤À¸¤¤·¤Æ¤¤¤Æ¡¢½Å¸ü´¶¤Ï¤¢¤ê¤Þ¤»¤ó¡£°¦¤¹¤Ù¤¥Ð¥é¥ó¥¹¤¬¤¢¤ê¡¢2016¤Î¤è¤¦¤Ê²øʪŪ¥Ñ¥ï¡¼¤Ç¤Ï¤Ê¤¯¡¢¶Ë¤á¤Æ¥¨¥ì¥¬¥ó¥È¡£¤·¤Ã¤¿¤«¤ê¤·¤¿¥¹¥È¥é¥¯¥Á¥ã¡¼¤¬¤¢¤ê¡¢¥Õ¥£¥Ë¥Ã¥·¥å¤Ë¤«¤¹¤«¤Ê¥è¡¼¥É¹á¡£ À¸»º¼Ô¥ë ¥Ñ¥óLe Pin¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 97+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2020 - 2055Made from 100% Merlot, the deep garnet-purple colored 2017 Le Pin opens a little closed and broody, slowly unfurling to offer notes of baked plums, Black Forest cake and raspberry pie with touches of iron ore, crushed rocks, roses and star anise plus a waft of cardamom. Medium to full-bodied, the palate delivers the most jaw-dropping, exquisitely ripe tannins with amazingly seamless freshness and layer upon layer of red and black fruits, finishing with incredible energy and depth. WOW!(March 2020 Week 3, The Wine Advocate, 17th Mar 2020) ¥ë¡¦¥Ñ¥ó°ìÍ÷¤Ø¥á¥ë¥í¤ÎĺÅÀ ¥ë¡¦¥Ñ¥ó Le Pin 1980ǯÂå½é¤á¤Ë¥Ý¥à¥í¡¼¥ë¤ËÃÂÀ¸¤·¡¢Ìó10ǯ´Ö¤ÇÅÁÀâ¤È¤Ê¤Ã¤¿¡Ö¥ë¡¦¥Ñ¥ó¡×¡£¥¬¥ì¡¼¥¸¥ï¥¤¥ó¤Î¥Ñ¥¤¥ª¥Ë¥¢ÅªÂ¸ºß¤Ç¤¢¤ê¡¢¤½¤Î°µÅÝŪ¤ÊÉʼÁ¤ÏÀ¤³¦Ãæ¤Î¥ï¥¤¥ó°¦¹¥²È¤ò̥λ¤·¤Æ¤¤¤Þ¤¹¡£½êͤ·¤Æ¤¤¤ëȪ¤Ï¤ï¤º¤«2ha¤Û¤É¤Ç¡¢Ç¯´ÖÀ¸»ºÎ̤Ï500?600¥±¡¼¥¹¤È¶Ë¾¯Î̤Ǥ¹¡£¥¨¥¥¾¥Á¥Ã¥¯¤Ç²Ú¤ä¤«¤Ê¥Ö¡¼¥±¤òÊü¤Ä¡¢¥á¥ë¥í¡¼¤ÎºÇ¹â·æºî¤È¤â¤¤¤¨¤ë¥ï¥¤¥ó¤Ç¤¹¡£
Petrus 1982 ±ê½ë¤Î¼ý³Ï»þ¤ÎºÇ¸å¤Ë¡¢ÂçÊÔÀ®¤Î¥Á¡¼¥à¤Ë¤è¤Ã¤Æ°ìÆü¤Ç¼ý³Ï¤µ¤ì¤¿¡£ºÇ¿·¤Î»î°û¤Ë¤Ä¤¤¤Æ¡§¤¤¤Þ¤À¤Ë¿¼¤¯Ë¤«¤Ê¿§Ä´¡£¥Ö¡¼¥±¤ÏĴϤ¬¤è¤¯¤È¤ì¡¢¼«¸ÊËþÂÅÙ¡£½¼¼Â¤·¤Æ¥ê¥Ã¥Á¡£³Î¤«¤Ë°õ¾ÝŪ¤À¤¬¡¢Íߤò¤¤¤¨¤Ð¡¢¤ï¤«¤ê¤ä¤¹²á¤®¤Æ¡¢¥È¥Ã¥×µé¤Î¥á¥É¥Ã¥¯¤¬»ý¤Ä·Ð¼ñ¤È¥É¥é¥Þ¤Ë·ç¤±¤ë¡£¤À¤«¤é¤È¤¤¤Ã¤Æ¡¢À¤³¦¤ÎÂç¶â»ý¤Á¤¬Ç㤤¹µ¤¨¤ë¤³¤È¤Ï¤Ê¤¤¤À¤í¤¦¡£ºÇ¸å¤Î»î°û¤Ï2000ǯ10·î¡£¡ú¡ú¡ú¡ú¡ú¡Ê¥ô¥£¥ó¥Æ¡¼¥¸¡¦¥ï¥¤¥óɬ·È ¥Þ¥¤¥±¥ë¡¦¥Ö¥í¡¼¥É¥Ù¥ó¥ÈÃø¡¡¼ÆÅĽñŹ¡Ë À¸»º¼Ô¥Ú¥È¥ê¥å¥¹Petrus¥ô¥£¥ó¥Æ¡¼¥¸1982ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2002 - 2040Offering up aromas of sweet plums, fruitcake, warm spices, smoke, caramel and cedar, the 1982 Pétrus is medium to full-bodied, sweet and fleshy, built around powdery tannins that assert themselves on the somewhat firm finish. Served blind next to Trotanoy and Lafleur, Pétrus exhibits less sensuality than the former and less concentration and character than the latter, landing in third place. It remains a very attractive wine, but the great Pétrus of the decade of the 1980s is clearly not the 1982 but rather the monumental 1989.(Issue 264 End of December 2022, The Wine Advocate 31st Dec 2022) À¤³¦ºÇ¹â¤Î¥á¥ë¥í ¥Ú¥È¥ê¥å¥¹ Petrus ¥Ý¥à¥í¡¼¥ëÃ϶è¤òÂåɽ¤¹¤ëºÇ¹âµé¥ï¥¤¥ó¡Ö¥Ú¥È¥ê¥å¥¹¡×¡£Á´¤¯¤Î̵̾¤Î¾õÂÖ¤«¤é¡¢1889ǯ¤Î¥Ñ¥êÇîÍ÷²ñ¤Ç¶â¾Þ¤ò³ÍÆÀ¤·¡¢¤½¤Î̾À¼¤ò¹â¤á¤Æ¤¤¤¤Þ¤·¤¿¡£ÀĤ¤Ç´ÅÚ¤ò´Þ¤àÆÃÊ̤ÊÅÚ¾í¤Î¾®¤µ¤Ê11.5ha¤ÎȪ¤«¤é¡¢¤Û¤Ü¥á¥ë¥í100%¤Ç¡¢¸·³Ê¤Ê´ÉÍý¤Î¤â¤È¶Ë¸Â¤Þ¤ÇÃúÇ«¤Ë»Å¾å¤²¤é¤ì¤ë¤³¤È¤Ë¤è¤ê¡¢Âî±Û¤·¤¿ÉʼÁ¤ò¸Ø¤ë¥°¥é¥ó¡¦¥ô¥¡¥ó¤¬À¸¤ß½Ð¤µ¤ì¤Þ¤¹¡£ ¥Ú¥È¥ê¥å¥¹°ìÍ÷¤Ø
Chateau Vray Croix de Gay 2014 ²Ì¼Â¤ä¥¹¥ß¥ì¤Î²Ú¤ä¤«¤Ê¥¢¥í¥Þ¤È¤·¤Ã¤«¤ê¤È¤·¤¿¹ü³Ê¤¬Ì¥ÎϤΥ¹¥¿¥¤¥ë¡£½½Ê¬¤Ê½ÏÀ®¥Ý¥Æ¥ó¥·¥ã¥ë¤òÈ÷¤¨¡¢½ÏÀ®¤ò·Ð¤ë¤È³ê¤é¤«¤Ç¿´ÃϤÎÎɤ¤¥Æ¥¯¥¹¥Á¥ã¡¼¤ÈÊ£»¨¤Ê¥Ë¥å¥¢¥ó¥¹¤ò»ý¤ÄÁÇÀ²¤é¤·¤¤»Å¾å¤¬¤ê À¸»º¼Ô¥·¥ã¥È¡¼ ¥ô¥ì ¥¯¥í¥ï ¥É ¥²¥¤Chateau Vray Croix de Gay¥ô¥£¥ó¥Æ¡¼¥¸2014ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 91ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2020 - 2038The 2014 Vray Croix de Gay has an almost timid bouquet at first, and it necessitates coaxing it out from the glass, because there are certainly some pretty red berry fruit here, laced with black truffle and smoky scents. The palate is medium-bodied with supple and quite lithe tannin. It has pretty dark cherry and black plum fruit, a keen line of acidity, and then a surprisingly strict and linear finish that suggests it will benefit from another three or four years in bottle. This is a well-crafted Vray Croix de Gay.(The Wine Advocate, Apr 01, 2017) ¥é¥È¥¥¡¼¥ë¤Î¥ª¡¼¥Ê¡¼¤¬½êͤ¹¤ë¥Ý¥à¥í¡¼¥ë¤ÎÊõÀÐ ¥·¥ã¥È¡¼ ¥ô¥ì ¥¯¥í¥ï ¥É ¥²¥¤ Chateau Vray Croix de Gay ¥·¥ã¥È¡¼¡¦¥ô¥ì¡¦¥¯¥í¥ï¡¦¥É¡¦¥²¥¤¤Ï¥Ý¥à¥í¡¼¥ë¤Î±£¤ì¤¿ÊõÀФǤ¹¡£¥ª¡¼¥Ê¡¼¤Ï¥·¥ã¥È¡¼¡¦¥é¥È¥¥¡¼¥ë¤ò½êͤ¹¤ë¥Õ¥é¥ó¥½¥ï¡¦¥Ô¥Î¡¼¤¬Âåɽ¤ò̳¤á¤ë¥¢¥ë¥Æ¥ß¥¹¡¦¥°¥ë¡¼¥×¡£2014ǯ¤ËÇã¼ý¤·¡¢¥«¥Ù¥ë¥Í¡¦¥½¡¼¥ô¥£¥Ë¥è¥ó¤òÈ´¤¤¤Æ¥«¥Ù¥ë¥Í¡¦¥Õ¥é¥ó¤Ë¿¢¤¨Âؤ¨¤ë¤Ê¤É¿¤¯¤Î²þÎɤò¹Ô¤Ã¤Æ¤¤Þ¤·¤¿¡£¥ï¥¤¥ó¤¤ê¤ò»Ø´ø¤¹¤ë¤Î¤Ï¡¢¥Ô¥Î¡¼¤Î¿®Í꤬¸ü¤¤¥Õ¥ì¥Ç¥ê¥Ã¥¯¡¦¥¢¥ó¥¸¥§¥é¡£¥é¥È¥¥¡¼¥ë¤Ï¤â¤Á¤í¤ó¡¢¥í¡¼¥Ì¤Î¥·¥ã¥È¡¼¡¦¥°¥ê¥¨¡¢¥Ê¥Ñ¥ô¥¡¥ì¡¼¤Î¥¢¥¤¥º¥ê¡¼¡¦¥ô¥£¥ó¥ä¡¼¥É¤Ê¤É¼ê³Ý¤±¤ë¥ï¥¤¥Ê¥ê¡¼¤Î¤¹¤Ù¤Æ¤ò¥È¥Ã¥×ÉʼÁ¤Ë²¡¤·¾å¤²¤¿Ç½ÎϤò°ä´¸¤Ê¤¯È¯´ø¤·¤Æ¤¤¤Þ¤¹¡£Å´¤ò´Þ¤àº½Íø¤ÈÇ´Åڤθò¤¸¤ë3.7¥Ø¥¯¥¿¡¼¥ë¤ÎȪ¤Ç¥á¥ë¥í85%¡¢¥«¥Ù¥ë¥Í¡¦¥Õ¥é¥ó15%¤òºÏÇÝ¡£Ê¿¶Ñ¼ùÎð¤Ï52ǯ¤Ç¤¹¡£¾ú¤¥³¥ó¥µ¥ë¥¿¥ó¥È¤Ë¥Ú¥È¥ê¥å¥¹¤òÀ¤³¦ºÇ¹âÊö¤Ë°é¤Æ¤¿¥¸¥ã¥ó¡¦¥¯¥í¡¼¥É¡¦¥Ù¥ë¡¼¥¨¤ò·Þ¤¨¤Æ¡¢¤·¤Ê¤ä¤«¤ÇÊ£»¨¤Ê¥ï¥¤¥ó¤òÀ¸»º¤·¤Æ¤¤¤Þ¤¹¡£¤Þ¤À¼ê¤ÎÆϤ¯²Á³Ê¤Ç¤¹¤¬¡¢¿ôǯ¸å¤Ë¤Ï¼ê¤ËÆþ¤é¤Ê¤¯¤Ê¤ë¤«¤â¤·¤ì¤Þ¤»¤ó¡£ ¥·¥ã¥È¡¼ ¥ô¥ì ¥¯¥í¥ï ¥É ¥²¥¤ °ìÍ÷¤Ø
À¸»º¼Ô¥Ú¥È¥ê¥å¥¹Petrus¥ô¥£¥ó¥Æ¡¼¥¸2011ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2017 - 2042A dense ruby/purple-tinged color and restrained but intriguing aromas of kirsch, raspberry jam, wood spice, and mulberries are found in this full-bodied Petrus. An undeniable success in 2011, it is rich, layered and pure with light to moderate tannin, but seems slightly less muscular and tannic compared to its stablemate, Trotanoy. Forget it for a few years and drink it over the following 25 years. Made from 100% Merlot, it tips the scales at 13.5% alcohol. In short, it is typically open-knit and already showing very well. This is quite opulent.(212, The Wine Advocate, 30th Apr 2014) À¤³¦ºÇ¹â¤Î¥á¥ë¥í ¥Ú¥È¥ê¥å¥¹ Petrus ¥Ý¥à¥í¡¼¥ëÃ϶è¤òÂåɽ¤¹¤ëºÇ¹âµé¥ï¥¤¥ó¡Ö¥Ú¥È¥ê¥å¥¹¡×¡£Á´¤¯¤Î̵̾¤Î¾õÂÖ¤«¤é¡¢1889ǯ¤Î¥Ñ¥êÇîÍ÷²ñ¤Ç¶â¾Þ¤ò³ÍÆÀ¤·¡¢¤½¤Î̾À¼¤ò¹â¤á¤Æ¤¤¤¤Þ¤·¤¿¡£ÀĤ¤Ç´ÅÚ¤ò´Þ¤àÆÃÊ̤ÊÅÚ¾í¤Î¾®¤µ¤Ê11.5ha¤ÎȪ¤«¤é¡¢¤Û¤Ü¥á¥ë¥í100%¤Ç¡¢¸·³Ê¤Ê´ÉÍý¤Î¤â¤È¶Ë¸Â¤Þ¤ÇÃúÇ«¤Ë»Å¾å¤²¤é¤ì¤ë¤³¤È¤Ë¤è¤ê¡¢Âî±Û¤·¤¿ÉʼÁ¤ò¸Ø¤ë¥°¥é¥ó¡¦¥ô¥¡¥ó¤¬À¸¤ß½Ð¤µ¤ì¤Þ¤¹¡£ ¥Ú¥È¥ê¥å¥¹°ìÍ÷¤Ø
À¸»º¼Ô ¥·¥ã¥È¡¼¡¦¥ë¡¦¥Ñ¥óChateau Le Pin¥ô¥£¥ó¥Æ¡¼¥¸2012¥ï¥¤¥ó̾¥·¥ã¥È¡¼¡¦¥ë¡¦¥Ñ¥óChateau Le PinÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2020 - 2045Tasted blind at the Southwold 2012 tasting, 2012 Le Pin put in a very strong performance. It has a strict, graphite-infused bouquet that is strangely Pauillac-like (not a trait I have noticed on other vintages; I wonder whether it is just a passing phase?). This is earthier than its peers, with hints of leather in the background and sous-bois aromas becoming more and more accentuated by time. The palate is medium-bodied with fine tannin, elegant and understated in style with a fine line of acidity, harmonious and thankfully not screaming and shouting towards the stylish finish. This is an outstanding wine from Jacques Thienpont that might well be unfairly over-shadowed by the 2009 and 2010. Tasted January 2016. (227, The Wine Advocate 29th Oct 2016)
¥¨¡¼¥ë¡¦¥Ð¥¤¡¦¥¯¥ê¥Í[2014] »ºÃÏ ¥Õ¥é¥ó¥¹/¥Ü¥ë¥É¡¼ÃÏÊý/¥Ý¥à¥í¡¼¥ë ¥¿¥¤¥× ÀÖ/¥Õ¥ë¥Ü¥Ç¥£ »ÈÍÑÉÊ¼ï ¥á¥ë¥í¡¼100¡ó ÍÆÎÌ 750ml ¥Ý¥à¥í¡¼¥ë¤òÂåɽ¤¹¤ë¥ï¥¤¥Ê¥ê¡¼¤Î¥«¥¸¥å¥¢¥ë¥ï¥¤¥ó¡ª °ÎÂç¤Ê¥ï¥¤¥ó¤òÀ¸¤à¥Ü¥ë¥É¡¼±¦´ß¤Î»ºÃÏ¡¢¥Ý¥à¥í¡¼¥ë¤òÂåɽ¤¹¤ë¥ï¥¤¥Ê¥ê¡¼¡¢¥·¥ã¥È¡¼¡¦¥¯¥ê¥Í¤¬ºî¤ë¥«¥¸¥å¥¢¥ë¥ï¥¤¥ó¡£¥á¥ë¥í¡¼Í³Íè¤Î²Ì¼ÂÌ£¤¬¹¤¬¤ë¥ï¥¤¥ó¤Ç¤¹¡£
À¸»º¼Ô¥Ú¥È¥ê¥å¥¹Petrus¥ô¥£¥ó¥Æ¡¼¥¸2008ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 97ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2015 - 2045It is hard to call Petrus a ¡Èsleeper of the vintage,¡É but the 2008 will merit more attention than most consumers would think. Low yields of 30 hectoliters per hectare resulted in only 25,000 bottles of this beauty. A wine of great intensity (possibly the most concentrated wine of the vintage), this 100% Merlot boasts a dark purple color as well as a sweet perfume of mocha, caramel, black cherries, black currants, earth and forest floor. Deep, unctuously textured, full-bodied and pure, it will benefit from 4-5 years of cellaring and should drink well for 25-30+ years.(194, The Wine Advocate 2nd May 2011) À¤³¦ºÇ¹â¤Î¥á¥ë¥í ¥Ú¥È¥ê¥å¥¹ Petrus ¥Ý¥à¥í¡¼¥ëÃ϶è¤òÂåɽ¤¹¤ëºÇ¹âµé¥ï¥¤¥ó¡Ö¥Ú¥È¥ê¥å¥¹¡×¡£Á´¤¯¤Î̵̾¤Î¾õÂÖ¤«¤é¡¢1889ǯ¤Î¥Ñ¥êÇîÍ÷²ñ¤Ç¶â¾Þ¤ò³ÍÆÀ¤·¡¢¤½¤Î̾À¼¤ò¹â¤á¤Æ¤¤¤¤Þ¤·¤¿¡£ÀĤ¤Ç´ÅÚ¤ò´Þ¤àÆÃÊ̤ÊÅÚ¾í¤Î¾®¤µ¤Ê11.5ha¤ÎȪ¤«¤é¡¢¤Û¤Ü¥á¥ë¥í100%¤Ç¡¢¸·³Ê¤Ê´ÉÍý¤Î¤â¤È¶Ë¸Â¤Þ¤ÇÃúÇ«¤Ë»Å¾å¤²¤é¤ì¤ë¤³¤È¤Ë¤è¤ê¡¢Âî±Û¤·¤¿ÉʼÁ¤ò¸Ø¤ë¥°¥é¥ó¡¦¥ô¥¡¥ó¤¬À¸¤ß½Ð¤µ¤ì¤Þ¤¹¡£ ¥Ú¥È¥ê¥å¥¹°ìÍ÷¤Ø
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À¸»º¼Ô¥·¥ã¥È¡¼ ¥ì¥ô¥¡¥ó¥¸¥ëChateau L'Evangile¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2022 - 2050All of the Cabernet Franc was frosted in 2017, so L'Evangile is composed of 100% Merlot for the first time. Deep garnet-purple colored, the 2017 L'Evangile is a little closed to begin, offering glimpses at blueberry preserves, baked plums and black raspberries scents before revealing nuances of spice cake, cinnamon stick, dusty soil and garrigue plus a waft of incense. Medium to full-bodied, the palate has a lot of richness and depth, with firm, ripe, rounded tannins and just enough freshness, finishing long and spicy.(March 2020 Week 3, The Wine Advocate, 17th Mar 2020) ¡ã»Ë¾å½é¥á¥ë¥í100¡ó¤Î¥´¡¼¥¸¥ã¥¹¤ÊÌ£¤ï¤¤¡ä ¥«¥Ù¥ë¥Í¡¦¥Õ¥é¥ó¤Î¶è²è¤ÏÁú³²¤Ç²õÌǤ·¤¿¤¿¤á¡¢½é¤á¤Æ¥á¥ë¥í100¡ó¤Ç»Å¹þ¤Þ¤ì¤Þ¤·¤¿¡£¥Ø¥¯¥¿¡¼¥ëÅö¤¿¤ê¤Î¼ýÎ̤Ï20¥Ø¥¯¥È¥ê¥Ã¥È¥ë¤Þ¤ÇÍî¤Á¤Þ¤·¤¿¤¬¡¢¥¢¥ë¥³¡¼¥ëÅÙ¤Ï14.6%¡¢¥¿¥ó¥Ë¥ó¤ò¼¨¤¹»Øɸ¤ÎIPT¤Ï76¤Ë㤷¤Þ¤·¤¿¡£¿¹¤Î²¼Áð¤ä¥È¥ê¥å¥Õ¤Î¹á¤ë¡¢¥¢¡¼¥·¡¼¤Ê¥ï¥¤¥ó¤Ç¤¹¡£ ¡ãºÇ¹â¤Î¥³¥ó¥Ç¥£¥·¥ç¥ó¤Ç¤ªÆϤ±¡ä ¤³¤Á¤é¤Î2017ǯ¥ô¥£¥ó¥Æ¡¼¥¸¤Ï¡¢ÅöŹ¤¬2018ǯ¤Î¥Ü¥ë¥É¡¼¡¦¥×¥ê¥à¡¼¥ë¤ÇľÀÜÇãÉÕ¤±¤·¤¿¥¢¥¤¥Æ¥à¤Ë¤Ê¤ê¤Þ¤¹¡£ Ä̾ï¤Î¥ï¥¤¥ó¤È¤Ï°Û¤Ê¤ê¡¢ ¡Ú¥·¥ã¥È¡¼¡Û ¢ª ¡Ú¥Í¥´¥·¥¢¥ó¡Û ¢ª ¡Ú¥¤¥ó¥Ý¡¼¥¿¡¼¡ÊÅöŹ¡Ë¡Û ¤ÈήÄÌ·ÐÏ©¤Ë°ìÀÚ¤Î̵Â̤¬¤Ê¤¤¤¿¤á¡¢ºÇ¹â¤Î¥³¥ó¥Ç¥£¥·¥ç¥ó¤Ç¤ªÆϤ±¤¹¤ë¤³¤È¤¬²Äǽ¤Ç¤¹¡£ÂçÀڤʵǰÆü¤Î£¤êʪ¤äÃÂÀ¸Æü¥×¥ì¥¼¥ó¥È¤Ë¤¤¤«¤¬¤Ç¤·¤ç¤¦¤«¡£
À¸»º¼Ô¥ë ¥Ñ¥óLe Pin¥ô¥£¥ó¥Æ¡¼¥¸1994ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 94ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2017 - 2030Tasted blind as a vintage comparison at the Valandraud vertical, the 1994 Le Pin has always been one of Jacques Thienpont's great successes. It has a broody nose of mulberry, cola, tobacco, mint and undergrowth that feels just a little static at first, but begins to loosen up in the glass. The palate is medium-bodied with fine tannin, crisp and focused, fully mature but with more than enough freshness, segueing into a structured and lightly spiced finish with dry tobacco lingering on the aftertaste. There is weight and intention here, a Pomerol undiminished by time and a quite brilliant wine in the context of the vintage. The 1994 is the "insiders' choice." Tasted December 2016.(229, The Wine Advocate, 1st Mar 2017)
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